Maggie’s Working Kitchen
Finger food is really important at events, don’t you think? It makes such a different when the nibbles are a cut above. That’s where Jill Campbell from Maggie’s Working Kitchen comes in.
She’s a dab hand at canapés, tarts, turnovers, breads, tray-bakes, scones, pies and bonbons to name just a few of her ever-expanding range of yummies.
Catch her at markets and events. Why not book her for your next function? She does everything from Wedding Receptions to Baby Showers and all manner of celebrations in between.
Catering with handcrafter canapés, dessert boxes, celebration picnics, afternoon teas and bridal breakfasts!